No more chicken flattening!
I'm all about easier and quicker dinners, hence this layered no fuss version that tastes just as delicious.
Layered Chicken Cordon Bleu
Ingredients: Chicken, Ham, Swiss Cheese, Bread Crumbs, Grated Parmesan, Basil, Garlic.
Directions: Layer Chicken, Ham, and Swiss Cheese.
Top with mixture of Bread Crumbs, Grated Parmesan, Basil, Garlic--drizzle with melted buter.
Bake at 350 deg. for 30 min or until Chicken is cooked.
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