Philly Cheese Steak Sandwiches from Scratch

So a few weeks ago Aunty made Philly Cheese Steak here, which in turn made me want to make it. FYI this is a plan ahead, takes some time recipe, especially if you want to eat it on Homemade French Bread.

Here we go...

Philly Cheese Steak

Marinate 1lb thinly sliced steak, 30-60 min, in:

2 T Steak Sauce

1 T Soy Sauce

1tsp garlic powder

1tsp paprika

Pepper

In a heated and lightly oiled frying pan:

Saute sliced Green Pepper 5min.

Add sliced onion, salt and pepper, and saute until veggies are soft.

Fry steak in a 2nd pan while veggies are cooking.

Serve with a slice of provolone on rolls, hoagies,

or Homemade French Bread.